CONFERENCE SCHEDULE

2026 Schedule Coming Soon

July 29th-31st 2026
PROGRAM SCHEDULE FOR LIVE, IN PERSON CONFERENCE

2026 Schedule Coming Soon!

If you are interested in what the FOOD conference has to offer, check out our 2025 lineup below.

WEDNESDAY, AUGUST 6th 2025

12:30 pm Registration / Attendee Check In

1:00 pm Welcome and Introduction

Dr. William Chey, MD, FACG, AGAF, FACP, RFF

Chief, Division of Gastroenterology and Hepatology at University of Michigan

1:10 pm Where we are: Empiric Therapies for IBS

Dr. William Chey

University of Michigan

1:35 pm Where we want to go: Precision Therapies for IBS

Dr. Allen Lee

University of Michigan

2:00 pm The IBS Diet Dilemma: Choosing the Right Diet for the Right Patient

Tamara Duker Freuman MS, RD, CDN

The Bloated Belly Whisperer

2:45 pm Case Presentation/Panel

3:15 pm - 4:00 pm Coffee Break / Exhibit Hall

4:00 pm The IBS-D Puzzle: Separating the Functional from the Organic

Dr. Prashant Singh

University of Michigan

4:40 pm Q&A

5:45 pm - 7:30 pm Group Reception

THURSDAY, AUGUST 7th 2025

7:45 am Breakfast and Networking

8:30 am Navigating Upper GI Disorders: Functional Dyspepsia vs. Gastroparesis

Dr. Anthony Lembo

Cleveland Clinic

9:00 am Personalized Nutrition for Functional Dyspepsia: A Practical Approach

Kate Scarlata MPH, RDN

For a Digestive Peace of Mind

9:30 am Panel

10:00 am - 10:30 am Coffee Break / Exhibit Hall

10:30 am Hypermobility and Dysautonomia: Understanding EDS and POTS

Dr. Lucinda Harris

Mayo Clinic

11:00 am Tailored Nutrition for EDS and POTS: Practical Solutions for Complex Needs

Niki Strealy RDN, LD

The Diarrhea Dietitian

11:30 am Panel

12:00 pm - 1:00 pm Lunch

1:00 pm Digital Health Therapies for IBS

Dr. Simone Peters

Alfred Health

1:45 pm  Q&A

2:00 pm - 3:00 pm Exhibit/Bingo

3:00 pm GLP-1 Agonists in Gastroenterology: A Double-Edged Sword

Dr. Andrew Kraftson

University of Michigan

3:15 pm Q&A

3:30 pm GLP-1 and GI Nutrition: Case-Based Learning for Clinicians and Breakout Session

4:15 pm Balance Within: Elevating Wellbeing Through a Mindful Practice

Dr. Megan Riehl

University of Michigan

4:30 pm Wrap Up

FRIDAY, AUGUST 8th 2025

7:45 am Breakfast and Optional: Careers Over Coffee: Exploring Growth in GI Nutrition

Small table discussions with experts on career growth topics 

8:30 am Ostomy Care: Understanding Different Types of Ostomies and How it Influences Management

Dr. Scott Regenbogen

University of Michigan

9:00 am Empowering Ostomy Patients: A Multidisciplinary Approach to Nutrition and Care

Laura Manning MPH, RDN, CDN

Mount Sinai Hospital

9:30 am Short Bowel Syndrome: Strategies for Nutritional Recovery and Gut Adaptation

Carol Rees Parrish MS, RDN

University of Virginia School of Medicine

10:15 am Panel

10:45 am - 11:15 am Coffee Break / Exhibit Hall

11:15 am Motivational Interviewing in the Era of GI Misinformation: Guiding Patients Through the Noise

Amy Schneider MS, RD, CDCES

University of Michigan

11:45 am Q & A

12:15 pm Wrap Up 

Scholarship and Award Announcements

12:30 pm Course Adjourns